{"id":7820,"date":"2022-04-27T18:59:20","date_gmt":"2022-04-27T17:59:20","guid":{"rendered":"https:\/\/cafearabo.com\/receta-frappe-hosteleria\/"},"modified":"2022-05-15T16:35:28","modified_gmt":"2022-05-15T15:35:28","slug":"make-frappe-catering","status":"publish","type":"post","link":"https:\/\/cafearabo.com\/en\/make-frappe-catering\/","title":{"rendered":"How to make a frapp\u00e9 in catering"},"content":{"rendered":"<p style=\"text-align: justify;\">Do you want to learn <strong>how to prepare a delicious frapp\u00e9<\/strong> to satisfy your customers and get an added value over your competitors? Find out what it is and how to prepare this recipe by following our simple steps.<\/p>\n<h2 style=\"text-align: justify;\">What is a frapp\u00e9?<\/h2>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\" wp-image-7631 aligncenter\" src=\"https:\/\/cafearabo.com\/wp-content\/uploads\/2022\/04\/Captura-de-pantalla-2022-05-02-a-las-9.29.32-300x251.png\" alt=\"COMO PREPARAR FRAPE CAFE\" width=\"549\" height=\"459\" srcset=\"https:\/\/cafearabo.com\/wp-content\/uploads\/2022\/04\/Captura-de-pantalla-2022-05-02-a-las-9.29.32-300x251.png 300w, https:\/\/cafearabo.com\/wp-content\/uploads\/2022\/04\/Captura-de-pantalla-2022-05-02-a-las-9.29.32-600x502.png 600w, https:\/\/cafearabo.com\/wp-content\/uploads\/2022\/04\/Captura-de-pantalla-2022-05-02-a-las-9.29.32-1024x856.png 1024w, https:\/\/cafearabo.com\/wp-content\/uploads\/2022\/04\/Captura-de-pantalla-2022-05-02-a-las-9.29.32-768x642.png 768w, https:\/\/cafearabo.com\/wp-content\/uploads\/2022\/04\/Captura-de-pantalla-2022-05-02-a-las-9.29.32.png 1026w\" sizes=\"(max-width: 549px) 100vw, 549px\" \/><\/p>\n<p style=\"text-align: justify;\">Frapp\u00e9, <strong>also known as iced coffee<\/strong>, is a drink covered in foam and mixed with milk, which is very popular in Greece. This drink is usually served in the summer, as it helps to cool down and cool off from the heat. <strong>There is no single recipe for a good frapp\u00e9<\/strong>, so the best definition is that of a cold mixed drink, like a slushy drink. In fact, the word comes from French and means milkshake.<\/p>\n<h2 style=\"text-align: justify;\">History and origin of frapp\u00e9<\/h2>\n<p style=\"text-align: justify;\">Greek frapp\u00e9 was born in 1957, when an employee was trying to find the best way to make hot instant coffee, but when he couldn&#8217;t find water that was hot enough, he mixed it with ice. Today, <strong>there are many varieties of this drink<\/strong>, depending on who makes it and where in the world you want to drink it.<\/p>\n<h2 style=\"text-align: justify;\">Ingredients to prepare a frapp\u00e9<\/h2>\n<p><img decoding=\"async\" class=\"wp-image-7635 aligncenter\" src=\"https:\/\/cafearabo.com\/wp-content\/uploads\/2022\/04\/DSC06707-169x300.jpg\" alt=\"como preparar un frappe\" width=\"534\" height=\"948\" srcset=\"https:\/\/cafearabo.com\/wp-content\/uploads\/2022\/04\/DSC06707-169x300.jpg 169w, https:\/\/cafearabo.com\/wp-content\/uploads\/2022\/04\/DSC06707-576x1024.jpg 576w, https:\/\/cafearabo.com\/wp-content\/uploads\/2022\/04\/DSC06707-768x1365.jpg 768w, https:\/\/cafearabo.com\/wp-content\/uploads\/2022\/04\/DSC06707-864x1536.jpg 864w, https:\/\/cafearabo.com\/wp-content\/uploads\/2022\/04\/DSC06707-1152x2048.jpg 1152w, https:\/\/cafearabo.com\/wp-content\/uploads\/2022\/04\/DSC06707-scaled.jpg 1440w\" sizes=\"(max-width: 534px) 100vw, 534px\" \/><\/p>\n<p style=\"text-align: justify;\">To make this fantastic drink, you only need a few ingredients:<\/p>\n<ul style=\"text-align: justify;\">\n<li>100 ml milk<\/li>\n<li>40 g frapp\u00e9 mix<\/li>\n<li>4 small ice cubes<\/li>\n<li>You can optionally garnish with cream, syrup, cocoa powder or chocolate.<\/li>\n<\/ul>\n<p style=\"text-align: justify;\">At Caf\u00e9 Arabo, <strong>we have the best<a href=\"https:\/\/cafearabo.com\/en\/coffee-accessories\/\"> accessories that a good coffee maker<\/a><\/strong> needs to facilitate the preparation of frapp\u00e9, so that you can prepare it comfortably in your hotel or restaurant business. Many recommend using a blender to mix all the ingredients, or a milk foamer.<\/p>\n<h2 style=\"text-align: justify;\">Steps to prepare a frapp\u00e9 in the hotel and catering industry<\/h2>\n<p style=\"text-align: justify;\">In order to prepare a good frapp\u00e9 and leave your customers completely in love, you only need to follow these simple steps:<\/p>\n<ol style=\"text-align: justify;\">\n<li>Have a blender ready to make the frapp\u00e9.<\/li>\n<li><strong>Add 100 ml of milk<\/strong>.<\/li>\n<li>Add the 40 grams of frapp\u00e9 mix that you like the most (at Arabo we have several flavours available).<\/li>\n<li>Finally, <strong>add the 4 ice cubes<\/strong>, and then you can blend the mixture.<\/li>\n<li>You can optionally decorate the frapp\u00e9 (cream, syrup, cocoa powder, chocolate, etc.).<\/li>\n<\/ol>\n<p style=\"text-align: justify;\">The best thing about this recipe is that it can be totally varied to the barista&#8217;s taste and<strong> add the different flavours we have of frapp\u00e9s with totally unique flavours<\/strong>. The importance simply lies in the mix and the texture it leaves in the frapp\u00e9, which is what will make the flavour exceptional and, at the same time, refreshing.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Do you want to learn how to prepare a delicious frapp\u00e9 to satisfy your customers and get an added value over your competitors? Find out what it is and how to prepare this recipe by following our simple steps. What is a frapp\u00e9? Frapp\u00e9, also known as iced coffee, is a drink covered in foam [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":7630,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[86],"tags":[],"class_list":["post-7820","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias-de-cafe-ca-en"],"_links":{"self":[{"href":"https:\/\/cafearabo.com\/en\/wp-json\/wp\/v2\/posts\/7820","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cafearabo.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cafearabo.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cafearabo.com\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/cafearabo.com\/en\/wp-json\/wp\/v2\/comments?post=7820"}],"version-history":[{"count":4,"href":"https:\/\/cafearabo.com\/en\/wp-json\/wp\/v2\/posts\/7820\/revisions"}],"predecessor-version":[{"id":7824,"href":"https:\/\/cafearabo.com\/en\/wp-json\/wp\/v2\/posts\/7820\/revisions\/7824"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cafearabo.com\/en\/wp-json\/wp\/v2\/media\/7630"}],"wp:attachment":[{"href":"https:\/\/cafearabo.com\/en\/wp-json\/wp\/v2\/media?parent=7820"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cafearabo.com\/en\/wp-json\/wp\/v2\/categories?post=7820"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cafearabo.com\/en\/wp-json\/wp\/v2\/tags?post=7820"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}